Where to Get the Best Steak in Omaha

Last updated Dec 12, 2025 | Food & Drink, CWS Visitor Guide, Drink & Dine

Interior of steakhouse in Omaha with crowd
Written by Dan Hoppen

Omaha is known for its beef, and we have the steakhouses to prove it. Most visitors make it their goal to make at least one Omaha steakhouse visit and enjoy the rich, delicious flavors Omaha’s beef has to offer. If you’re wondering which one to choose, here are some of our picks for the best steakhouses in Omaha!

The Boiler Room

Morgan Ranch Strip steak from The Boiler Room in Omaha, NE Though not specifically a steakhouse, The Boiler Room is one of Omaha’s best restaurants—and its ever-changing menu always features two or three steak options. With cuts sourced from the beloved Morgan Ranch, this Old Market district restaurant is home to some of the best steaks in Omaha. Best of all, thanks to the open kitchen and second-floor seating, you can look down into the kitchen and watch your steak be cooked!

Check out the full review at RestaurantHoppen.com.

  • Yelp Rating: 4.2/5 stars from 350+ reviews
  • Google Rating: 4.6/5 stars from 550+ reviews
  • Address: 1110 Jones St, Omaha, NE 68102
  • Parking: Street parking, paid parking lot
  • Cost: $$$

The Committee Chophouse

Chateau for Two plate at The Committee Chophouse in Omaha, NE While the menu at many Omaha steakhouses is relatively similar, The Committee Chophouse adds a modern take on the steakhouse. In addition to classic cuts, you can also order a Delmonico, Chateaubriand, Beef Wellington, and even a 35-ounce Tomahawk Ribeye. Located on the lower level of the historic Cottonwood Hotel—one of the best places to stay in Omaha—this brightly lit Blackstone District restaurant also serves a wide selection of seafood, pork, lamb, and chicken.

Check out the full review at RestaurantHoppen.com.

  • Yelp Rating: 4.5/5 stars from 100+ reviews
  • Google Rating: 4.5/5 stars from 250+ reviews
  • Address: 302 S 36th St, Omaha, NE 68131
  • Parking: Complimentary valet parking
  • Cost: $$$$

The Drover

Whiskey Filet meal from The Drover in Omaha, NE A centrally-located restaurant near Aksarben, and one of Omaha’s most famous steakhouses, The Drover combines great meat with a dark, relaxed interior reminiscent of a 1920s speakeasy. While The Drover is most known for its whiskey-marinated steaks, you’ll find a whole roster of cuts here, from filets and T-bones to prime rib, all cooked to your preferred temperature.

Check out the full review at RestaurantHoppen.com.

  • Yelp Rating: 4.1/5 stars from 1,100+ reviews
  • Google Rating: 4.5/5 stars from 2,600+ reviews
  • Address: 2121 S 73rd St, Omaha, NE 68124
  • Parking: Parking lot
  • Cost: $$$

Dynamite Woodfire Grill

Filet mignon from Dynamite Woodfire Grill in Omaha, NE Contemporary elegance meets wood-fired cooking in this gorgeous Old Market restaurant. Located inside the The Farnam Hotel, Dynamite Woodfire Grill is set apart by the wood-burning ovens at the center of the open kitchen—adding a pleasant smokiness to many dishes and allowing diners to see their food being prepared. From the 8-ounce Filet Mignon to the 38-ounce Tomahawk, there are steaks of every size, plus an extensive wine selection to match. And their Reuben Croquettes are one of the most unique and delicious appetizers in Omaha!

Check out the full review at RestaurantHoppen.com.

  • Yelp Rating: 3.9/5 from 80+ reviews
  • Google Rating: 4.2/5 from 200+ reviews
  • Address: 1299 Farnam St, Omaha, NE 68102
  • Parking: Metered street parking
  • Cost: $$$

Legacy Chophouse

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One of the newer steakhouses in Omaha, Legacy Chophouse combines elegance with well-cooked meat. All steaks are marinated in whiskey and soy sauce and topped with garlic salt, ensuring they’re tender and adding a smoky flavor on top of their inherent beefy flavor. The Filet and Ribeye in particular are favorites at this West Omaha restaurant.

Ruhlman’s Steakhouse

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Ruhlman’s Steakhouse in nearby Ashland is a great option if some members of your crew don’t want steak. To be clear, there are fantastic steak options here, especially the Chef’s Selection Dry Aged Connealy Angus Beef. But the menu also includes delicious house-made pastas, chicken, seafood, and sandwiches, so there’s something for everyone.

  • Yelp Rating: 3.3/5 stars from 50+ reviews
  • Google Rating: 4.0/5 stars from 250+ reviews
  • Address: 603 US-6, Ashland, NE 68003
  • Parking: Parking lot
  • Cost: $$

Round the Bend Steakhouse

Ritz Sirloin from Round the Bend Steakhouse in Ashland, NE Another Ashland steakhouse, Round the Bend Steakhouse is renowned for its steak options, especially the 28-ounce Ritz Sirloin. But it’s best known for is its Rocky Mountain Oysters—fried bull testicles—that people travel miles to try. This Ashland restaurant’s annual Testicle Festival—which features live music and food specials—is a fun and offbeat way to spend a day.

Spencer’s For Steaks & Chops

For steak in Downtown Omaha, Spencer’s For Steaks & Chops combines the dim lighting and old-school feel of a classic steakhouse with a seasonal menu that also offers interesting options. If all you’re looking for is a classic Filet Mignon, New York Strip, or signature Spencer Steak, head chef Glenn Wheeler’s team will cook it to perfection. But if you want Lamb Rack, Prime Beef Meatloaf, or Certified Angus Beef Roasted Prime Rib, Spencer’s can serve you those, too.

Check out the full review at RestaurantHoppen.com.

  • Yelp Rating: 4.1/5 stars from 300+ reviews
  • Google Rating: 4.4/5 stars from 550+ reviews
  • Address: 102 S 10th St, Omaha, NE 68102
  • Parking: Validated parking for Hilton Garden Inn’s parking structure
  • Cost: $$$

Honorable Mentions

Break up your visits to the best Omaha steakhouses by exploring more of the Omaha food scene:

Find more great eats with our other Omaha restaurant guides from Hurrdat ONE. Any restaurants you think we missed? Submit your suggestions to us today!

Dan Hoppen

About the Author

Dan Hoppen

Lifelong resident Dan Hoppen is passionate about all things Omaha. That love is most deeply rooted in his appreciation for local restaurants, which he expresses through social media and his podcast, “Restaurant Hoppen.” But his love for this city expands beyond its food scene, and through his role as Content Producer, he strives to showcase everything Omaha has to offer.

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